Cuisine

Please sit down!
You can cajole your senses ..!

The spa and mountain hotel in the Dolomites in South Tyrol you will be enchanted by our kitchen team every day. South Tyrolean specialties from the best local agricultural products shape our culinary offerings. The concept of the South Tyrolean cuisine does not end at our borders, but also includes the Mediterranean variety of Italian cuisine and timeless international delicacies.
A drop of good wine from our wide range finished the whole even more.

An example of the fine cuisine in the Alps:
our coveted hayflowers soup
the Bärlauchtortelloni with Parmesan cream
Rack of lamb with herb crust
Apple strudel with vanilla sauce or
Buttermilk terrine with raspberry-lavender mirror
...

Simply to enjoy! - A hearty breakfast buffet to start the day fit! - Lunch á la Carte in our Restaurant - Afternoon-Bffet for the small hunger in between - Dinner: Crispy salad and vegetable buffet, 5-course menu of your choice, and a fruit and cheese buffet waiting for you at the evening!

In this exquisite setting in the Alps hotel at an altitude of 1400 m, every little thing into something special. Enjoy the first moment, the personal and individual attention.
Give yourself a smile and try sparkling joy of life